Recipe: Roasted Potatoes with Salsa Verde
Find the recipe* from Orangette here. (You’ll need to scroll down toward the bottom of the post.)
p.s. Feel free to adjust the oil to taste. I used 3 T and that was quite enough.
Posted on October 12, 2009, in Recipes and tagged easy recipe, Orangette recipe, parsley recipe, recipe, roasted potatoes, salsa verde, sauce recipe. Bookmark the permalink. Leave a comment.
Paulette Beete, Writer 
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